Ashoka Indian Restaurant, Chesterfield

Dine In Menu

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Appetisers

 

 

 

Popadoms

0.80

 

 

Spice Popadoms

0.80

 

 

Pickle Tray

2.20

 

 

Starters

 

 

 

You will appreciate that Indian Avant Garde Cuisine requires time and painstaking care to meet the required high standards. To wet your appetite while you wait, the chef has produced; a unique variety of delectable hors d'ouvres

 

 

 

Aloo Chop

£2.50

Potatoes with onions & spices, fried and served with salad

 

Chicken Chat

£3.50

Chicken cooked with special chat masalla, served in puree bread

 

Chicken Tikka

£3.50

Diced chicken marinated in a specially prepared sauce & cooked in Tandoor, served with salad

 

Chicken Pakora

£3.50

Chicken fried with spices and coated with bread crumbs

 

King Prawn Bhaji Puree

£4.50

King size prawns cooked in a medium strength dry sauce served with puree & salad

 

King Prawn Butterfly

£4.50

King prawns fried with special spices, egg & bread crumbs

 

King Prawn Tandoori

£4.50

King size prawns marinated in a specially prepared sauce & cooked in Tandoor, served with salad

 

Karai Kebab

£4.50

4 pieces seek kebab grilled with roasted onions served on sizzling wok

 

Samosa

£2.80

Mixed vegetables fried in a pastry case, served with salad

 

Mixed Kebab

£4.50

Chicken tika, lamb tikka & seek kebab

 

Lamb Tikka

£3.50

Diced lamb marinated in a specially prepared sauce & cooked in Tandoor, served with salad

 

Onion Bhaji

£2.50

Chopped onions, gram flour and spices, fried and served with salad

 

Seek Kebab

£2.90

Lamb minced with onions and herbs, cooked in Tandoor, served with salad

 

Prawn Puree

£3.50

A feather light shell of Indian bread filled with lightly spiced prawns and fresh cream sauce

 

Garlic Mushroom

£3.80

Mushrooms cooked with fresh garlic and special spices served on pure bread

 

Machli Tikka

£4.50

Chunks of Fangosh fish marinated in ginger & fresh lemon juice, cooked on skewers in the Tandoor oven

 

 

 

Tandoori

 

 

 

The "Tandoor" is a traditional clay oven in which skewered meat is cooked

over glowing charcoal.The barbecue flavour is enhanced by subtle marinades, whilst the high temperature sears the meat to retain its natural succulence.

The unique flavour of chicken Tandooris andTikkas have become as familiar

and well loved in England in recent, as they have been for centuries in India. Tandoori dishes are served on a sizzling platter with salad.

Chicken Shaslic Kebab   

£7.40

Pieces of chicken marinated in yoghurt, spices and skewered along with onions, capsicum & tomatoes

 

Chicken Tikka

£6.50

Pieces of chicken marinated in yoghurt & spices

 

Lamb Tikka

£6.50

Chunks of lamb marinated in yoghurt, & spices

 

Lamb Hasina Kebab      

£7.40

Chunks of lamb marinated in yoghurt, spices and skewered along with onions, capsicum & tomatoes

 

Tandoori Chicken

£6.90

Chicken marinated in yoghurt & spices

 

Tandoori King Prawn    

£8.90

King prawns marinated in yoghurt & spices

 

Paneer Tikka

£7.40

Home made cheese marinated in yoghurt spices and skewered along with onions, capsicum, tomatoes & sprinkled with chaat masalla

 

Special Tandoori Mixed

 £9.90

Assortment of Tandooris. Served with a Nan and salad

 

 

 

Chef’s Specialities

 

 

 

Chicken Jhinga

£7.90

Pieces of fresh chicken cooked with green chillies from chettinad, fresh & full of bite, together with tomatoes, onions, cumin, ginger & coriander seeds

 

Lamb Jhinga

£7.90

Pieces of fresh lamb cooked with green chillies from chettinad, fresh & full of bite, together with tomatoes, onions, cumin, ginger & coriander seeds

 

Sylheti Shatkora

£7.90

Fresh chicken or lamb cooked in yoghurt, cinnamon, bay leaves and garam masala, flavoured with Shatkora. The tangy aromatic from Bangladesh

 

Bengle Baher

£7.50

Chicken or lamb traditional Bangladesh dish cooked in with roasted potatoes bullet chilli, green peppers in a spicy sauce

 

Handi Murgh

£7.50

This is a traditional Punjabi dish, marinated chicken cooked with garlic, ginger, yoghurt, roasted tomatoes, coriander in medium spices

 

Murgh Nawabi

£7.50

Fresh fillet chicken cooked with garlic, ginger, roasted onions, capsicum, crush bullet chilli, tomatoes. A little hot than normal

 

Akbor Sag Masala

£7.90

Delicious combination of lamb mince, spinach, chickpeas, coriander, green chillies & lemon

 

Ashoka Special

£7.90

Hotter than medium, cooked with lamb tikka, chicken tikka, pieces of tandoori chicken, garnished with fresh herbs

 

 

 

Anmol Specialities

 

 

 

Chicken or Lamb Jalfrezi

£7.50

Cooked in roasted onions, capsicum, topped with crush green chilli and juicy tomatoes

 

Chicken Shobuz Masala      

£7.50

Chicken tikka cooked in crush chilli capsicum, garlic, ginger, coriander in a hot spicy sauce

 

Chicken Makhani 

£7.50

Off the bone spring chicken, cooked with fresh garlic, creamy sauce and fried tomatoes

 

Butter Chicken 

£7.50

Off the bone, marinated tandoori chicken, cooked with Indian butter, coconut and cream

 

Chicken or Lamb Pasanda

£7.50

Cooked in mild spices, fresh cream and almonds, flavoured with red wine

 

Garlic Chilli Chicken Roghan  

£7.50

Roasted chicken cooked with capsicum, tomatoes, bullet chilli in a garlic sauce

 

Chicken Tikka Methi

£7.50

Chicken tikka cooked with fenugreek leaves in medium spices

 

 

 

Balti Dishes

 

 

 

Diced pieces cooked with onions, tomatoes, capsicums, coriander & fresh garlic prepared in a traditional way with Balti paste & spices

 

Chicken or Lamb Balti

£7.50

Chicken Balti Rezela

£7.90

Chicken tikka cooked with mince meat, garnished with crushed chillies, balti sauce & coriander hotter than normal

 

Tandoori King Prawn Balti

£9.50

Marinated King prawns cooked with medium spice with a balti sauce

 

 

 

Masalla Dishes

 

 

 

Chicken Mayur Masala 

£7.50

Marinated chicken, which is doubly cooked in oriental spice with yoghurt, cream, almond flake & fresh coriander in thick creamy mild sauce

 

Chicken or Lamb Tikka Masala

£7.50

These dishes are cooked with tomatoes, onions, green peppers, cream, fresh masala and a thick sauce

 

Chicken Masala Piaza

£7.90

Marinated spring chicken cooked in medium spice , a touch of cream and coconut toppings with eggs

 

Tandoori King Prawn Masala

£8.90

Marinated king prawns, grilled and cooked in selected herbs & spices with cream, tomato, onion and peppers

 

 

 

Noni Dishes

 

 

 

Marinated spring chicken or lamb cooked with Indian cheese, garnished with fresh spices & coriander, with roasted onions & capsicum, topped with cheddar cheese

 

Chicken Tikka

£7.90

Lamb

£7.90

 

 

Fish Dishes

 

 

 

King Prawn Jhinga

£9.50

Cooked with green chillies with tomatoes, onions, cumin, ginger & coriander seeds

 

Tandoori Trout

£8.90

Trout fish marinated with mild spices. Served with salad and rice

 

Fish Masala (medium or hot)

£8.90

Salmon fish cooked in an Indian style

 

Machli Bemisal

£8.90

Fangosh fish cooked in a sauce of fresh spices, tomatoes, ginger, lime juice and spiced with whole red chillies

 

 

Traditional Dishes

 

 

 

 

 

 

 Veg

Chicken

Lamb

Prawn

K. Prawn

Curry

5.90

6.90

6.90

6.90

7.50

Prepared with medium strength sauce

 

 

 

 

 

Bhuna

5.90

6.90

6.90

6.90

7.50

Cooked with onions, tomatoes, capsicums

 

 

 

 

 

& spices in a thick sauce

 

 

 

 

 

Korma 

5.90

6.90

6.90

6.90

7.50

A mild sweetened curry, cooked with fresh

 

 

 

 

 

cream, almonds & coconut

 

 

 

 

 

Madras   

5.90

6.90

6.90

6.90

7.50

Cooked in fairly hot spicy sauce

 

 

 

 

 

Vindaloo

5.90

6.90

6.90

6.90

7.50

Cooked with very hot spices

 

 

 

 

 

Dansak

5.90

6.90

6.90

6.90

7.50

Persian type curry with lentils, pineapple, sugar

 

 

 

 

 

and lemon juice

 

 

 

 

 

Pathia

5.90

6.90

6.90

6.90

7.50

Fairly hot spices cooked with fresh lemon

 

 

 

 

 

juice and touch of sugar

 

 

 

 

 

Sag

5.90

6.90

6.90

6.90

7.50

Cooked with fresh spinach leaves and

 

 

 

 

 

garlic, medium spiced

 

 

 

 

 

Dopiaza 

5.90

6.90

6.90

6.90

7.50

Cooked with roasted onions, herbs & spices

 

 

 

 

 

Karai

5.90

6.90

6.90

6.90

7.50

Cooked with fresh garlic, ginger, onions, tomatoes,

 

 

 

 

 

mushrooms & capsicum garnished with coriander

 

 

 

 

 

 

Biryani Dishes

 

 

 

Cooked with basmati rice, garnished with lemon & tomatoes. All Biryani dishes are accompanied by a vegetable curry sauce

 

 

 

Chicken or Lamb

7.50

Chicken or  Lamb Tikka

7.50

Special

7.90

King Prawn

9.90

Vegetable

5.90

 

 

 

 

Vegetable Side Dishes

 

 

 

Fresh vegetables cooked in herbs & spices

 

Bombay Aloo

3.50

Sag Aloo

3.50

Gobi Bhaji

3.50

Sag Bhaji

3.50

Sag Paneer

3.50

Tarka Dall

3.50

Chana Aloo

3.50

Vegetable Curry

3.50

Vegetable Bhaji

3.50

Mushroom Bhaji

3.50

Bhindi Bhaji

3.50

Gobi Aloo

3.50

 

 

Sundries

 

 

 

RICE

 

 

 

Plain Rice

2.20

Pilau Rice

2.50

Special Rice

3.50

Cooked in mince meat & vegetables

 

Vegetable Rice

3.50

Mushroom Rice

3.50

Egg Rice

3.50

Keema Rice (mincemeat)

3.50

Lemon Rice

3.50

Kashmiri Rice (dry fruits)

3.50

Malaya Rice (pineapple)

3.50

 

 

BREAD

 

 

 

Plain Nan

2.30

Garlic Nan

2.50

Peshwari Nan

2.50

Keema Nan

2.50

Cheese Nan

2.50

Kulcha Nan

2.50

With green chillies,  garlic & coriander

 

Any Mix Nan

3.50

Plain Paratha

1.90

Stuffed Paratha

2.50

Tandoori Roti

1.90

Chapati

0.90

 

 

 

 

MISC.

 

Dahi Raita

2.50

With onions & cucumber mix

 

Chips

1.90